Description
Enjoy a private cooking class with a professional chef and a private guided visit to La Boqueria market and surrounding areas. Before starting the cooking class, you will have the chance to try ten tapas from different cities in Spain, and the chef will give a brief explanation of the origins of each ones. We will start the cooking class where you will learn how to make seafood Paella, Spanish omelette and Catalan cream, includes wine, soft drinks and coffee or tea. You will then be invited to our private lounge for a tasting menu of our cuisine accompanied by the finest wines, all served by waiters.
Tasting Menu:
Seafood paella/Spanish omelette/Potatoes “Bravas” with three sauces/Assorted Iberian cold cuts/Andalusian fish/Traditional garlic prawns/Traditional croquettes/Manchego cheese/Cantabrian anchovies/Mussels with salsa/Octopus “feira”/Catalan cream
