Aim: To learn about Czech beer and to taste it, followed by a delicious meal.
The theme of this tour is showing the guests some of the excellent and cheap microbreweries in Prague – off the beaten path. We’ll taste quite a few beers during the day, but it is not a pub crawl.
There are several goals of the tour:
– Tasting good, handcrafted beer, brewed according to the famous Czech brewing traditions
– Getting information about how beer is brewed in The Czech Republic – and also to understand the degrees often seen in Czech menus (for instance 11º or 12º)
– Having an good meal
– Having conversations about Prague and the Czech Republic in general and sharing advice about how to get the most out of your stay here.
Food/drinks: Beer tasting at 4 different really good microbreweries. At the last stop you can have dinner as well. If you’re peckish during the day, all the microbreweries have nice snacks.